Here's a trick to using up your CSA box--schedule a party the day after it arrives! I used much of last week's box contents--tomatoes, lettuce, radishes, squash, onion, basil, grapefruit, orange, and apple--in making these dishes, as it was my turn to host bunco last Friday night. Tarts aren't difficult, and salads are even easier--it's mostly just chopping when you're starting with such fresh ingredients.
